Gut and Liver 2017; 11(1): 168-168 https://doi.org/10.5009/gnl16346 Reply: The Characteristics about Our Study in Irritable Bowel Syndrome
Author Information
Kang-Min Zhuang, Yu-Bin Guo, and Si-De Liu
Guangdong Provincial Key Laboratory of Gastroenterology, Department of Gastroenterology, Nanfang Hospital, Southern Medical University, Guangzhou, China

Si-De Liu, Guangdong Provincial Key Laboratory of Gastroenterology, Department of Gastroenterology, Nanfang Hospital, Southern Medical University, Guangzhou, Guangdong Province, China, Tel: +86-13265036054, Fax: +86-2061641114, E-mail: liuside2013@163.com.
© The Korean Society of Gastroenterology, the Korean Society of Gastrointestinal Endoscopy, the Korean Society of Neurogastroenterology and Motility, Korean College of Helicobacter and Upper Gastrointestinal Research, Korean Association the Study of Intestinal Diseases, the Korean Association for the Study of the Liver, Korean Pancreatobiliary Association, and Korean Society of Gastrointestinal Cancer. All rights reserved.

This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
Abstract
BODY

Reply:

At the time of publication, very few population-based studies had investigated the roles of diet and lifestyle habits in irritable bowel syndrome (IBS) in developing countries, particularly in China.1 The aim of this preliminary study was to investigate the association between diet and lifestyle habits and IBS. Thus, we investigated information prior to the first occurrence of the syndrome, excluding the other direction, such that IBS may have been the cause of specific diet and lifestyle habits. Our workplace was a large-scale general hospital in southern China. The patients admitted to the hospital were from all regions of the country. Thus, the patients enrolled in our study originated from different parts of the country with different socioeconomic statuses or different types of environmental pollution. Furthermore, in the design of this study, the first principle was to set strict criteria for the enrollment of patients who both fulfilled the diagnosis of IBS and also had a relatively clear memory regarding changes in clinical symptoms. These criteria were clearly described in our paper. Although this approach significantly excluded a substantial number of patients who may have been IBS patients, it also improved the overall quality of our study. Furthermore, there had also been an IBS study with few but high quality samples.2 We did not discuss the limitations of the conclusion drawn from the present study; however, it is generally accepted that the level of evidence regarding case control studies is relatively low according to the grading system of evidence-based medicine.3 Thus, it is more appropriate to regard our research as a reference for further research, such as cohort studies or randomized clinical trials, rather than an unalterable conclusion.

References
  1. Guo, YB, Zhuang, KM, Kuang, L, Zhan, Q, Wang, XF, and Liu, SD (2015). Association between diet and lifestyle habits and irritable bowel syndrome: a case-control study. Gut Liver. 9, 649-656.
    KoreaMed CrossRef
  2. Su, YC, Wang, WM, and Wang, SY (2000). The association between Helicobacter pylori infection and functional dyspepsia in patients with irritable bowel syndrome. Am J Gastroenterol. 95, 1900-1905.
    Pubmed CrossRef
  3. Grondin, SC, and Schieman, C (2011). Evidence-based medicine: levels of evidence and evaluation systems. Difficult decisions in thoracic surgery, Ferguson, MK, ed. Array: Springer, pp. 13-22
    CrossRef
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